A Canadian writer teaches English and finds out what it's like to be a foreigner.

Tuesday, January 30, 2007

Thoughts I never thought I'd think before coming to Korea: Vol.1

Looking eagerly at a pig spine segment in my still bubbling bowl of soup and thinking, genuinely excited, "Wow, there's a lot of meat on those vertebrae!"

5 comments:

Irrelephant said...

Keep THAT sort of thinking up and you'll feel right at home in the Deep South scraping a freshly-killed nutria off the interstate for the stew pot. *lol*

Gillian said...

Well, that makes me want to barf.

Though, nowadays, everything makes me want to barf.

Sam said...

Apologies to the Mum-to-be.

Gillian said...

Thank you! You should be more sensitive to my needs when writing entries! haha!

Jono said...

So, so, so proud.